Delicious Italian ice cream - hygienic and easy
Serving ice cream should be easy - without major investments and without the need for many hours of work for cleaning.
Serving tasty ice cream, frozen yogurt or sorbet should be easy, regardless of the size of the customer base or the season. In addition, it should feel safe both in terms of hygiene and earnings. One-Shot has managed to create a concept that makes it easy to serve ice cream in a closed system, where there is no contact between the ice cream, the dispenser or the people serving. This makes it possible to serve ice cream in the most hygienic way. Ice cream in capsules ensures the same amount and the dispenser ensures the right consistency, with the same great taste experience every time – without waste.
Norwegians love Italian ice cream .
Italy has a long tradition of making soft and delicious ice cream with the most delicious flavors. Il Primoe has been making Italian ice cream since 1938. The grandfather of the current owner once ran a dairy. When his friend's house was bombed during the war, they managed to save the necessary equipment to continue production. They used the original recipes to develop fantastic flavors, and it is this ice cream that One Shot offers today in hygienic closed capsules. The historical foundation and many years of experience ensure the good taste and production quality at every stage. With 14 flavors divided into 10 different ice creams, 2 frozen yogurts and 2 sorbets (lactose-free), this inspires you to taste and try new varieties.
Plug & Play
The One-Shot concept consists of a dispenser, a self-defrosting temperature-controlled freezer and marketing materials – everything you need in one package. The concept is set up in less than 5 minutes and only requires access to two regular power outlets. The concept itself is supplied by One-Shot Norge AS. Ice cream, frozen yogurt and sorbet are supplied by Servicegrossistene and comes in 18 pieces per d-pack. These are stored at -20/22 °C and then placed in a tempered freezer where they reach the optimal serving temperature of -14 °C.
Tempting news
For this year's ice cream season, One Shot is launching two exciting duo flavors; Chocolate & Vanilla and Strawberry & Vanilla. The duo flavors will appeal widely and bring together the bestsellers in two varieties. Another tasty novelty is one of Italy's great classics - Stracciatella, a balanced flavor of vanilla and rum, topped with small pieces of chocolate.
Interested and want to get more information?
Contact us for a non-binding conversation about Norway's most hygienic ice cream concept! Remember to state that you are Systemkjøp member, so you get the best conditions.
salg@one-shot.no - telephone 91 00 63 77 - www.one-shot.no